Lodho Ayam Kampung Asli Tulungagung
Lodho Ayam Kampung Asli Tulungagung

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, lodho ayam kampung asli tulungagung. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Lodho Ayam Kampung Asli Tulungagung is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Lodho Ayam Kampung Asli Tulungagung is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have lodho ayam kampung asli tulungagung using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Lodho Ayam Kampung Asli Tulungagung:
  1. Take 1/2 ekor ayam kampung
  2. Take 400 ml santan encer
  3. Make ready 100 ml santan kental
  4. Take 2 lembar daun jeruk
  5. Prepare 1 lembar daun salam
  6. Prepare 1 batang sereh, geprek
  7. Take 1 ruas lengkuas, geprek
  8. Prepare 1 ruas jahe, geprek
  9. Prepare 8 buah cabe rawit merah utuh
  10. Make ready 1/4 sdm garam, kaldu bubuk dan gula pasir (sesuai selera)
  11. Get Bumbu ayam lodho :
  12. Take 15 buah cabe rawit
  13. Make ready 4 buah cabe merah besar/ keriting
  14. Make ready 4 siung bawang merah
  15. Take 3 siung bawang putih
  16. Take 4 butir kemiri
  17. Get 1 ruas kunyit
  18. Make ready 1/2 sdm ketumbar bubuk
  19. Prepare 1/4 sdt merica bubuk
Instructions to make Lodho Ayam Kampung Asli Tulungagung:
  1. Goreng bawang merah, bawang putih, cabe dan kunyit lalu haluskan bersama kemiri, ketumbar dan merica.
  2. Baluri ayam kampung dengan bumbu yg sudah dihaluskan lalu masukan ke dalam wajan. Beri santan encer, masak dengan api sedang sampai mendidih.
  3. Masukkan daun salam, daun jeruk, sereh, lengkuas, jahe dan cabe rawit utuh. Beri garam, gula pasir dan kaldu bubuk. Aduk-aduk pelan hingga rata.
  4. Masak hingga kuah santan menyusut. Beri santan kental, kemudian aduk-aduk, masak sampai kuah bumbu meresap.
  5. Masak sekitar 1/2 jam atau kuah tersisa sekitar 250 ml. Matikan api.
  6. Siap disajikan.

So that’s going to wrap it up with this special food lodho ayam kampung asli tulungagung recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!