Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, ayam kampung ungkep "stock freezer". One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Ayam kampung ungkep "stock freezer" is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Ayam kampung ungkep "stock freezer" is something which I have loved my whole life.
Ayam Goreng Ungkep. ayam, daun salam, daun jeruk, serai geprek, lengkuas geprek, Bumbu halus, bawang merah, bawang putih.
To get started with this recipe, we must first prepare a few components. You can have ayam kampung ungkep "stock freezer" using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Ayam kampung ungkep "stock freezer":
- Make ready 1 ekor ayam kampung
- Take tahu,tempe
- Get bumbu halus
- Get 3 butir bawang putih
- Prepare 5 butir bawang merah
- Make ready 2 sdt ketumbar
- Get kunir dua ruas jari kelingking
- Prepare 3 cm lengkuas
- Take 2 cm jahe
- Prepare secukupnya garam,gula,totole
Instructions to make Ayam kampung ungkep "stock freezer":
- Cuci ayam hingga bersih
- Haluskan seluruh bumbu halus
- Tuang ke ayam dan beri air sampai tenggelam seluruhnya
- Tambahkan gula garam dan totole
- Cek rasa,nyalakan api,ungkep sampai air menyusut
- Simpan di freezer bisa untuk stok sebulan,tp dirumah saya biasanya 2 hari sudah ludes,tips nya dinginkan dulu di chiller malam hari jika mau memasak esok harinya
So that is going to wrap this up for this special food ayam kampung ungkep "stock freezer" recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
