Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, opor ayam kampung no cabe. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Opor Ayam Kampung No cabe is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Opor Ayam Kampung No cabe is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook opor ayam kampung no cabe using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Opor Ayam Kampung No cabe:
- Get 1 Kg ayam kampung
- Take Bumbu halus
- Make ready 1 sdm Ketumbar
- Make ready 1 ruas kecil kunyit
- Take 1 ruas sedang jahe
- Prepare 1 ruas kecil Laos
- Take 6 Siung Bawang merah
- Get 4 Siung Bawang Putih
- Take Bumbu Pelengkap
- Make ready secukupnya Daun salam
- Get secukupnya Daun jeruk
- Take secukupnya Asam Jawa
- Take 1 btg serai
- Get Minyak goreng untuk menumis bumbu halus
- Take secukupnya Garam
- Prepare secukupnya Rayko
- Get secukupnya Santan
Steps to make Opor Ayam Kampung No cabe:
- Potong ayam sesuai selera, cuci bersih
- Tumis bumbu halus, masuk kan asam Jawa,serai,daun salam dan daun jeruk sampai harum
- Masukkan Ayam,garam dan rayko. Aduk sampai berubah warna nya.lalu masuk kan air secukupnya nya. Tutup agar cepat empuk
- Setelah daging empuk dan air menyusut, masuk kan santan. Aduk sampai santan mendidih.aduk-aduk tes rasa… kalo sudah enak dan matang angkat dech
So that is going to wrap this up for this special food opor ayam kampung no cabe recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
