Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bebek sinjay ala simamak. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Bebek Sinjay ala simamak is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Bebek Sinjay ala simamak is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook bebek sinjay ala simamak using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Bebek Sinjay ala simamak:
- Take 1 ekor bebek
- Make ready 4 butir kemiri
- Prepare 3 ruas kunyit
- Make ready 1 sendok lada bubuk
- Prepare 5 daun jeruk
- Take 2 batang serai
- Take 2 ruas lengkuas
- Take secukupnya Garam dan penyedap rasa
- Make ready 6 siung bawput
- Make ready 5 siung bamer
- Prepare 1 mangkok kecil kelapa parut
- Take 1 kara kecil uk 60ml
- Take 300 ml air biasa
Instructions to make Bebek Sinjay ala simamak:
- Siapkan semua bahan2, bebek dipotong2 cucu bersih
- Haluskan bawput, bamer, kunyit, kemiri, garam, lada, lengkuas, sere digeprek
- Tumis bumbu halus dan bumbu lainnya sampai harum
- Masukkan kelapa parut dan santan kara tambahkan 300ml air/secukupnya masak sampai agak kering
- Penampakan yg sdh kering, set
- Masukkan bebek ke presto dan bumbu yg sdh dimasak jika kurang air bisa ditambah lagi, presto selama 15mnt
- Penampakan yg sdh mateng dri presto siap digoreng kering, siap dihidangkan
So that’s going to wrap this up with this exceptional food bebek sinjay ala simamak recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
