Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, bakmi ayam labu. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Bakmi Ayam Labu is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Bakmi Ayam Labu is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook bakmi ayam labu using 26 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Bakmi Ayam Labu:
- Take 2 buah dada ayam
- Take 2 buah labu siam, potong korek api
- Prepare 2 batang daun bawang
- Make ready 2 batang seledri
- Prepare 4 sdm kecap manis
- Get 1 sdt saus tiram
- Get Secukupnya garam
- Make ready Secukupnya gula
- Make ready Secukupnya penyedap rasa ayam
- Get 600 ml air kaldu
- Prepare Minyak untuk menumis
- Get Bumbu Cemplung:
- Get 1 batang sereh, geprek
- Make ready 1 ruas lengkuas, geprek
- Prepare 2 lembar daun salam
- Make ready 4 lembar daun jeruk
- Get Bumbu Halus:
- Make ready 10 siung bawang merah
- Get 6 siung bawang merah
- Prepare 5 butir kemiri
- Prepare 1 ruas jahe
- Take 1 ruas kunyit
- Get 1 sdt lada bubuk
- Make ready 1 sdm ketumbar bubuk
- Get Bahan Pelengkap Lainnya:
- Prepare Mie Telur khusus untuk mie ayam siap pakai
Instructions to make Bakmi Ayam Labu:
- Potong labu siam seukuran korek api lalu remas dengan garam sampai layu. Bilas sampai bersih
- Rebus dada ayam sampai matang dan berkaldu. Angkat dan tiriskan. Suwir-suwir daging ayamnya. Sisihkan kaldunya. Siapkan bahan-bahan lainnya
- Panaskan minyak lalu tumis bumbu halus bersama bumbu cemplung sampai harum. Masukkan irisan daun bawang dan seledri. Aduk rata.
- Tambahkan labu siam dan suwiran ayam. Beri air kaldu dan aduk rata.
- Tambahkan bumbu saus tiram, kecap asin, garam, gula dan penyedap rasa ayam. Cicipi rasanya dan sesuaikan dengan selera. Masak sampai labu lunak dan rasa menyatu. Angkat
- Ambil mie untuk mie ayam. Seduh sampai lunak dan tiriskan.
- Taruh mie di atas piring. Beri sedikit kecap manis dan kuah dari tumisan ayam labu. Aduk rata. Lalu beri toping tumisan ayam labu secukupnya
- Sajikan. Bisa tambahkan sambal rawit merah dan pangsit goreng
So that is going to wrap this up with this exceptional food bakmi ayam labu recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
