Bebek Cabe Ijo ala sayiya.saila
Bebek Cabe Ijo ala sayiya.saila

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bebek cabe ijo ala sayiya.saila. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Bebek Cabe Ijo ala sayiya.saila is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Bebek Cabe Ijo ala sayiya.saila is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have bebek cabe ijo ala sayiya.saila using 26 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bebek Cabe Ijo ala sayiya.saila:
  1. Get Bahan Pengolahan/Membersihkan Bebek
  2. Take 1 Ekor bebek (ukuran +/- 1.2 KG)
  3. Take 1 SDM asam Jawa (untuk merendam bebek)
  4. Make ready 2 Lbr Daun salam
  5. Prepare 1 Batang Sereh
  6. Make ready 3 Lbr Daun jeruk
  7. Make ready Lada bubuk
  8. Prepare Bumbu Dihaluskan/diuleg
  9. Get 250 gram Cabe Hijau Keriting
  10. Get 100 gram Cabe Hijau Besar
  11. Prepare 50 gram cabe rawit hijau
  12. Get 7 Siung Bawang Merah
  13. Take 5 Siung Bawang Putih
  14. Prepare Bumbu dirajang  dan ditumis
  15. Make ready 5 Siung Bawang Merah
  16. Take 3 Siung Bawang Putih
  17. Take 3 Butir Cengkeh
  18. Get 2 Butir Bunga Lawang
  19. Make ready 2 Butir Kapulaga
  20. Make ready 1 Batang Kayu Manis (+/- 5 cm)
  21. Take 3 Lbr daun Jeruk
  22. Get Bumbu Pelengkap
  23. Take Garam
  24. Prepare Gula
  25. Make ready Penyedap Rasa Ayam (Jika dibutuhkan)
  26. Prepare Minyak untuk menumis
Instructions to make Bebek Cabe Ijo ala sayiya.saila:
  1. Potong Bebek menjadi 4 atau 6 bagian besar. Bersihkan ceker dan potong paruh bebek. Buang bagian brutu atay kulit dan lemak bagian buntuk bebek (supaya bau khas bebek hilang). Bersihkan bebek dengan air, dan rendam dalam air yang sudah diberi asam jawa dan garam (secukupnya) selama +/- 30 menit.
  2. Rebus bebek dengan mencampur daun salam, sereh, daun jeruk dan lada bubuk selama +/- 60 Menit. Jika menggunakan alat presto +/- 10-15 menit. Kemudian buang air rebusan.
  3. Haluskan bumbu-bumbu (bisa menggunakan blender) atau jika ingin bertekstur lebih kasar bisa di uleg.
  4. Tumis Bumbu yang sudah dirajang beserta bumbu rempah lainnya. Lalu masukkan bumbu yang sudah dihaluskan. Tumis hingga bumbu 1/2 matang. Kemudian masukkan bebek dan tambahkan air secukupnya.
  5. Masukkan bumbu pelengkap (garam, gula, penyedap) secukupnya. Masak hingga matang +/- 30 - 40 menit.
  6. Hidangkan dengan nasi panas

So that is going to wrap it up for this special food bebek cabe ijo ala sayiya.saila recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!