Lemon rice#summerchallenge2
Lemon rice#summerchallenge2

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, lemon rice#summerchallenge2. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Lemon rice recipe with traditional & instant pot methods - Lemon rice is one of the most popular South Indian rice recipes. It is a comfort food for many and is most commonly eaten for a meal. Chitranna (Kannada: ಚಿತ್ರಾನ್ನ; also known as lemon-rice) is a rice-based dish widely prepared in South India.

Lemon rice#summerchallenge2 is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Lemon rice#summerchallenge2 is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have lemon rice#summerchallenge2 using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Lemon rice#summerchallenge2:
  1. Make ready 1 1/2 cups basmati rice, washed, 3 cups water to cook
  2. Get 4 sprigs curry leaves
  3. Take 1 large lemon, zested and juiced
  4. Prepare 3 tsp cumin seeds
  5. Prepare 2 tsp mustard seeds
  6. Take 1 small red onion, finely sliced
  7. Take 6 tbsp coconut oil
  8. Prepare 2 green chillies, deseeded, chopped coarsely
  9. Get 2 tsp ground tumeric
  10. Get 1/4 tsp asafoetida powder
  11. Prepare 1/2 inch piece ginger, peeled, finely grated
  12. Make ready 4 tsp roasted peanuts
  13. Prepare to taste salt
  14. Take 2 tbsp finely chopped coriander leaves, to serve

This dish is tangy, crunchy and so This lemon rice recipe is very popular in South India. It's tempered with spices like mustard seeds, curry. This South Indian lemon rice dish is easy to throw together with leftover rice. It is best served with Lemon rice is one of the most common dishes from South India.

Instructions to make Lemon rice#summerchallenge2:
  1. Cook the rice, about 12 minutes in microwave. Cool the rice.
  2. Heat a medium frypan over medium heat. Roast the peanut, remove from pan, cool it and roughly crush the peanut.
  3. Heat a medium frypan over medium heat. Add the coconut oil. Add the asafoetida, cumin, mustard seeds and the curry leaves from 1 sprig and cook until fragrant. and cook for another 2 minutes. Add the onions, chopped green chilli and ginger and cook until the onions are soft, stirring occasionally.
  4. Add turmeric and stir through. Add the lemon zest and juice and chillies.
  5. Add the rice and stir until evenly mixed. Add the salt, to taste.
  6. Remove from the heat and transfer to a serving dish. Sprinkle with coriander and serve.

It's usually eaten alone or with raita. This easy Lemon Rice Recipe is bursting with lemon flavor! It's a delicious way to turn plain rice into an exotic dish and is the perfect accompaniment to any meats and/or veggies. Lemon rice recipe is the simplest and best of all variety rice. I love it, so enjoy the process of making.

So that’s going to wrap this up for this special food lemon rice#summerchallenge2 recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!