Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, meatza pizza meatball subs. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Meatza pizza meatball subs is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Meatza pizza meatball subs is something which I’ve loved my entire life. They are fine and they look wonderful.
Meatza is a grainless pizza where the crust is made of ground beef. Perfect for people on either a low carb, ketogenic or atkins style diet. Spread some pizza sauce, cheese and pepperoni.
To get started with this particular recipe, we must prepare a few ingredients. You can have meatza pizza meatball subs using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Meatza pizza meatball subs:
- Make ready 1 lb Ground beef
- Prepare 1/4 lb Pepperoni chopped
- Get 1/4 cup Grated parmesan cheese
- Prepare 1 Egg
- Make ready 1/2 cup Italian bread crumbs
- Take 1/4 tsp dried oregano
- Take 1/2 tsp Garlic powder
- Prepare 1 Salt and pepper
- Get 6 sub buns
- Take 6 slice of provolone cheese
- Prepare 1 jar of prepared pizza sauce
I used frozen chicken burgers as the base to make "personal meatza" and topped with store-bought pizza sauce and our favorite pizza toppings. Meatball subs are such an easy dinner idea (especially when you have leftover meatballs). You can also use frozen fully cooked meatballs for this We often make mini meatball subs for parties as well, and usually skip the toasting part. We'll just have the meatballs and sauce in the crockpot and set out.
Steps to make Meatza pizza meatball subs:
- In bowl combine beef, pepperoni, parmesan cheese, oregano, garlic powder, salt and pepper.
- Heat oven at 425. Spray cookie sheet with cooking spray. Roll mixture into 1 inch balls. Place on cookie sheet.
- Bake for 10 to 12 mins until brown. I like to turn them ounce.
- After cooking place 4 to 6 meatballs in each bun. Top with pizza sauce and cheese. Put back in the oven for 5 mins until cheese is melted.
Top with shredded cheese and place under subs under broiler to melt cheese. This version of pizza with a meat crust can be cooked in the oven or on the grill. The grill is a bit more work, but a lot tastier. The typical meat base for a pizza made with a meat crust, also called a "meatza," is a pounded chicken breast, but this recipe uses ground beef for something a little different. This keto meatza recipe is so delicious.
So that’s going to wrap it up with this special food meatza pizza meatball subs recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
