Lemon Rice
Lemon Rice

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, lemon rice. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Lemon rice recipe with traditional & instant pot methods - Lemon rice is one of the most popular South Indian rice recipes. It is a comfort food for many and is most commonly eaten for a meal. Chitranna (Kannada: ಚಿತ್ರಾನ್ನ; also known as lemon-rice) is a rice-based dish widely prepared in South India.

Lemon Rice is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Lemon Rice is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook lemon rice using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Lemon Rice:
  1. Make ready 1 . Cooked rice - 1 cup
  2. Take 2 . Lemon - 1
  3. Make ready 3 . Groundnuts - 10 numbers
  4. Take 4 . Cashews - 5 numbers
  5. Take 5 . Mustard - 1/2 tsp
  6. Make ready 6 . Channa dal - 1/2 tsp
  7. Get 7 . Hing - big pinch
  8. Prepare 8 . Turmeric - 1/4 tsp
  9. Get 9 . Salt - as needed
  10. Take 10 . Oil - as needed
  11. Prepare 11 . Curry leaves - 5 numbers
  12. Prepare 12 . Coriander leaves - for garnish

This dish is tangy, crunchy and so This lemon rice recipe is very popular in South India. It's tempered with spices like mustard seeds, curry. This South Indian lemon rice dish is easy to throw together with leftover rice. It is best served with Lemon rice is one of the most common dishes from South India.

Instructions to make Lemon Rice:
    1. Soak the rice for 15 min and cook with little salt. Spread this in plate let it cool completely. Keep this aside. - - 2. Heat small kadai in mild flame add mustard, channa dal, groundnut. Saute until groundnut done. Now add the curry leaves and cashews saute until it change to golden colour.
    1. Add hing, turmeric powder, hing to this. Now squeeze the lemon juice to this. Let it get the thick consistency. Now garnish with coriander leaves. - - 4. Add this thick lemon gravy to rice, add enough salt and mix nicely. - - 5. Yummy lemon rice ready to serve.

It's usually eaten alone or with raita. This easy Lemon Rice Recipe is bursting with lemon flavor! It's a delicious way to turn plain rice into an exotic dish and is the perfect accompaniment to any meats and/or veggies. Lemon rice recipe is the simplest and best of all variety rice. I love it, so enjoy the process of making.

So that’s going to wrap it up with this exceptional food lemon rice recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!