Nasi Goreng Ikan Asin Kecombrang
Nasi Goreng Ikan Asin Kecombrang

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, nasi goreng ikan asin kecombrang. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Nasi Goreng Ikan Asin Kecombrang is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Nasi Goreng Ikan Asin Kecombrang is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook nasi goreng ikan asin kecombrang using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Nasi Goreng Ikan Asin Kecombrang:
  1. Get 1 mangkuk kecil nasi
  2. Prepare 25 gram ikan asin tenggiri- cuci bersih, potong kecil,goreng
  3. Make ready 1 kuntum bunga kecombrang-iris tipis
  4. Get 1/2 papan petai, kupas, belah dua (tambahan saya)
  5. Get Secukupnya garam
  6. Prepare Secukupnya merica
  7. Get Secukupnya kaldu jamur
  8. Make ready Secukupnya minyak goreng
  9. Get Bumbu di Iris Tipis:
  10. Take 3 bawang merah
  11. Get 2 bawang putih
  12. Get 5 cabe rawit
Instructions to make Nasi Goreng Ikan Asin Kecombrang:
  1. Siapkan bahan. Panaskan minyak, tumis bawang merah dan bawang putih hingga harum. Masukkan kecombrang dan cabe rawit,tumis hingga layu. Nasi Goreng Ikan Asin Kecombrang1. Masukkan nasi, garam,merica dan kaldu, aduk rata. Koreksi rasa, jika sudah pas, masukkan petai dannikan asin yang sudah digoreng. Aduk sebentar dan angkat.
  2. Sajikan dengan acar dan kerupuk👍

So that’s going to wrap it up with this exceptional food nasi goreng ikan asin kecombrang recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!