Nasi Goreng Bumbu Rendang
Nasi Goreng Bumbu Rendang

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, nasi goreng bumbu rendang. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Nasi Goreng Bumbu Rendang is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Nasi Goreng Bumbu Rendang is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook nasi goreng bumbu rendang using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Nasi Goreng Bumbu Rendang:
  1. Make ready 4 porsi nasi putih
  2. Take 3 btr telor, kocok lepas
  3. Prepare 3 btg daun bawang, iris
  4. Make ready 2 ptg ayam goreng, suwir/iris
  5. Make ready 1/2 sdt garam halus
  6. Prepare 50 ml minyak goreng
  7. Prepare Bumbu2
  8. Prepare 1 sct bumbu rendang basah (indofood)
  9. Prepare 5 siung bawang merah iris2
  10. Get 2 sdm baceman bawang (5siung bawang putih haluskan)
  11. Make ready 5 bh cabe rawit iris lembut
  12. Take 1/2 sdt kunyit bubuk
  13. Make ready 1/2 sdt lada bubuk
  14. Make ready 1/4 sdt jinten bubuk
Steps to make Nasi Goreng Bumbu Rendang:
  1. Siapkan bahan2nya… Panaskan minyak goreng lalu masukkan telor kocok. Aduk2 hingga matang.
  2. Masukkan bawang merah dan cabe rawit. aduk2 sampai bamer layu. Lalu masukkan smua bumbu dan daun bawang. Masukkan irisan ayam aduk2 lg.
  3. Terakhir masukkan nasi putih. Aduk2 hingga rata. Tdk ada nasi yg menggerindil
  4. Nasi goreng ini enak disantap dgn taburan bawang dan kerupuk.

So that’s going to wrap this up with this special food nasi goreng bumbu rendang recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!