Sweet Potato Pie (さつまいも🍠)
Sweet Potato Pie (さつまいも🍠)

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sweet potato pie (さつまいも🍠). One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sweet Potato Pie (さつまいも🍠) is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Sweet Potato Pie (さつまいも🍠) is something that I’ve loved my entire life. They’re nice and they look fantastic.

Sweet Potato Pie is a seasonal treat found here in Japan. This one is made using purple potatoes known as "Murasaki Imo." I bought this at an upscale. さつまいもレシピ Sweet potato fries for dessert. シンプルな材料で作る「芋けんぴ」は、カリカリした食感が美味で、食べる手が止まらなくなります! 今が旬のさつまいもを使って、ぜひ作ってみてくださいね☆. Japanese Sweet Potato Pie has been a classic pastry in Japan.

To begin with this recipe, we have to first prepare a few ingredients. You can cook sweet potato pie (さつまいも🍠) using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sweet Potato Pie (さつまいも🍠):
  1. Make ready 3 Sweet Potatoes (さつまいも Yellow Sweet Potato)
  2. Prepare 1/2 Pint Heavy Cream
  3. Make ready 2 Eggs
  4. Take 1 2/3 Cup Brown Sugar
  5. Get 1 Stick Butter
  6. Make ready 1 Tsp Nutmeg
  7. Take Pinch Salt
  8. Take Splash Vanilla Extract
  9. Prepare 2 Pie Crusts (Homemade if you’re frisky)

Sweet potatoes are one of the healthiest vegetables. Connect the people, the world and the future by sweet potatoes. その中で、食や農業に関わる取組みの成功事例をたくさん作っていきたいと考えています。 また、さつまいもは世界中の国で食べられており、それだけさつまいもにまつわる食文化があること. A lightened-up sweet potato pie recipe, perfect for Thanksgiving. While most dessert pack empty calories, this dessert is made with healthy sweet potatoes, which are If you've never baked a sweet potato dessert, you're missing out!

Steps to make Sweet Potato Pie (さつまいも🍠):
  1. Roast the sweet potatoes until knife tender. Roasting it will allow for more of the natural sweetness to be extracted. Peel the potatoes. Careful, they’re hot as coal. Proceed to mash.
  2. Cream the brown sugar and butter together. Add in the mashed potatoes. Heat it with the nutmeg, salt, vanilla extract and heavy cream. Mix again. Get the eggs involved lastly.
  3. Place in a 350F oven for roughly 55 mins. Check for doneness with a toothpick in the center. If it comes out clean, it’s done. Allow to cool to room temp. Put in the fridge for a couple hours to help it really set up for nice slices.
  4. There they are, all said and done. I highly recommend warming individual slices and serving with ice cream or whipped cream… OR BOTH.

I love baking this sweet potato pie recipe during the holidays. Sweet potato pie is lighter yet creamier than its pumpkin cousin, with a heavy dose of vanilla and subtle spices. Beyond tasting better, sweet potato pie is easier to bake. Why not bake a sweet potato pie instead? This recipe will show you how to make a simple pie crust and a filling for sweet potato pie.

So that is going to wrap it up with this exceptional food sweet potato pie (さつまいも🍠) recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!