Chicken curry
Chicken curry

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken curry. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken curry is a dish originating from the Indian subcontinent. It is common in the Indian subcontinent, Southeast Asia, and Great Britain, as well as in the Caribbean (where it is usually referred to as curry chicken). Curried chicken simmered in coconut milk and tomatoes makes for a mouthwatering hint of the tropics!

Chicken curry is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Chicken curry is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken curry using 32 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Chicken curry:
  1. Prepare Chicken marination:
  2. Get 500 gr boneless chicken thigh
  3. Get 4 tbsp plain yogurt / dahi
  4. Get 1 tsp turmeric powder
  5. Get 1 tsp coriander powder
  6. Prepare 1 tbsp salt
  7. Take 1/2 tsp chili powder
  8. Make ready Sauce/gravy:
  9. Make ready 300 gr chopped tomatoes/cubed tomatoes/tomato concasse
  10. Make ready 150 gr chopped red shallot/onion
  11. Take 6 pcs cardamom seed
  12. Get 4 pcs cloves
  13. Get 1/2 tsp fennel seed
  14. Take 1/2 tsp cumin seed
  15. Get 3 pcs bay leaves
  16. Prepare 3 pcs dried chili pepper
  17. Take 2 tsp turmeric powder
  18. Get 1/2 tsp chili powder
  19. Make ready 1/2 tsp coriander powder
  20. Take 1/2 tsp cumin powder
  21. Take 1 tsp ginger garlic paste
  22. Take 1-1,5 ltr water/chicken stock
  23. Make ready 4 tbsp cooking oil
  24. Get 2 tsp salt
  25. Take Raita:
  26. Take 200 gr plain yogurt
  27. Take 50-75 gr sliced cucumber
  28. Prepare 50-75 gr sliced tomatoes
  29. Make ready 1/2 tsp salt
  30. Take pinch pepper
  31. Make ready pinch cumin powder
  32. Make ready pinch coriander powder

We have plenty of ideas, from Indian chicken curry with coconut milk to healthy chicken curry, Thai. Can I make a whole chicken curry or can I use boneless chicken? From classic chicken tikka masala to Thai green curry, take a tour of global flavours with BBC Food's top curry recipes. Take on your takeaway and spice up suppertime with our favourite chicken jalfrezi.

Steps to make Chicken curry:
  1. Marinate the chicken thigh with the yogurt, salt, turmeric, coriander and chili powder. Mix it well until the tight coated with the marination
  2. Set aside and keep the chicken in the fridge for 30 minutes.
  3. In a pot, heat 4 tbsp cooking oil. Add the cardamom seeds, cloves, bay leaves, dried chili, cumin seeds, fennel seeds. Stir it for 2 minutes until the aroma is out.
  4. Add the ginger garlic paste, the turmeric powder, chili powder, cumin powder, coriander powder. Stir it a moment.
  5. Add chopped red shallot/onion. Stir it well an cooked it in a low medium heat for 5 minutes until shallot soft. Stir it properly to avoid onion burned.
  6. Add the chopped tomatoes. Cook them together for 30 minutes until the tomatoes very soft and oilly. Keep stirring it.
  7. Add the chicken thigh into the tomatoes mixture. Stir it for 1 - 2 minutes.
  8. Add the chicken stock/water until the chicken is covered properly.
  9. Cook/simmer the curry in low-medium heat until the curry is thickened and chicken thigh is well cooked. Stir it during 1 hour cooking.
  10. Season the curry with salt.
  11. Prepare raita: mixing the yogurt with the cucumber, tomatoes and season it with salt, pepper, coriander and cumin powder.
  12. After one hour cooking, the curry should be thicken already. If not, you may add some cornstarch. Serve it with a bowl of basmati rice and a bowl of raita.

Chicken curry is a rich and tasty dish that consists of chicken stewed with onion, garlic, and a variety of spices such as coriander, cumin, and chili powder. Lucknowi Chicken Curry - Indian Chicken Curry Recipes The Schizo Chef. Nadan Pepper Chicken Curry Recipe - Kerala Pepper Chicken Curry Kothiyavunu. Find recipes and videos for everything from a creamy coconut Thai green chicken curry to spicy chicken vindaloo when you're in the mood for a little spice! Delicious Japanese chicken curry recipe for a weeknight dinner!

So that’s going to wrap it up with this special food chicken curry recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!