Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, milk and cheese cream donut. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
This is absolutely true of homemade donuts with cream cheese. Add the cream cheese and sugar or sweetened condensed milk to a large mixing bowl. Use a wooden spoon to combine them or a hand mixer until the mixture is smooth.
Milk and cheese cream donut is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Milk and cheese cream donut is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook milk and cheese cream donut using 14 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Milk and cheese cream donut:
- Make ready 20 sdm Terigu
- Prepare 1 butir Telur
- Prepare 1 sdm Ragi
- Prepare 50 ml Air hangat
- Prepare 110 ml Air biasa
- Take 5 sdm Gula
- Take 3 sdm Margarin
- Get 1 sachet Susu bubuk
- Prepare secukupnya Minyak goreng
- Take Bahan Isian dan toping
- Prepare 2 sdm Whipping cream
- Prepare 4 sdm Air es
- Make ready secukupnya Keju mozarela
- Prepare Gula halus
Pinch the seams together to seal. Fry dough in preheated oil, until golden brown. Mix together equal parts powdered milk and powdered sugar in a tray. This is a rich dough with milk, egg and shortening.
Instructions to make Milk and cheese cream donut:
- Masukkan gula 1 sdt, ragi dan air hangat. Diamkan 10 menit
- Masukkan terigu, gula, susu bubuk kedalam wadah aduk rata
- Masukkan telur Dan air. Mixer hingga tercampur rata
- Masukkan air larutan ragi. Mixer hingga setengah kalis.
- Masukkan margarin. Mixer hingga kalis.
- Diamkan adonan 1 jam hingga mengembang 2x lipat. Ditutp pakai serbet/ plastik.
- Sambil menunggu adonan mengembang. Kita buat isian. Campurkan whipping cream dan air es. Mixer dg kecepatan tinggi selama 5menit
- Masukkan keju. Mixer hingga rata. Tes rasa. masukkan kulkas biar padat seperti eskrim
- Setelah adonan mengembang, kempeskan adonan. Ambil 1 genggam. Bulatkan. Letakkan ditempat yg sudah ditaburi terigu tipis aja ya
- Diamkan 30menit.
- Panaskan minyak. Goreng adonan dengan api kecil. Hingga kecoklatan. Boleh dibolak balik. Biar matangnya rata.
- Setelah dingin, belah roti menjadi 2 tapi jangan sampai putus.
- Masukkan cream keju kedalam roti secukupnya.
- Taburi gula halus diatasnya. Roti siap dihidangkan
I really liked this recipe, the donuts tasted very good. However, I omitted the half cup of warm water and sprinkled the yeast. Orange creamsicle glaze, coriander brown sugar streusel. We're very excited about this new and improved recipe. Red velvet brioche, cream cheese glaze, red velvet milk crumb.
So that’s going to wrap this up with this exceptional food milk and cheese cream donut recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!