26. Bakwan Jagung Gurih
Keju Mentega
26. Bakwan Jagung Gurih Keju Mentega

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, 26. bakwan jagung gurih keju mentega. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

  1. Bakwan Jagung Gurih Keju Mentega is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. 26. Bakwan Jagung Gurih Keju Mentega is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook 26. bakwan jagung gurih keju mentega using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make 26. Bakwan Jagung Gurih

Keju Mentega:

  1. Take 1 tongkol jagung pipil
  2. Prepare 2 sdm mentega
  3. Make ready 1 sdm keju parut
  4. Get 1 sdt italian herb
  5. Take 1 batang bawang daun
  6. Take 1 batang seledri
  7. Prepare 2 sdm tepung bumbu serbaguna
  8. Take 1 sdm tepung beras
  9. Get 1 butir telur
  10. Get 1 butir putih telur
  11. Make ready Minyak untuk menggoreng
Steps to make 26. Bakwan Jagung Gurih

Keju Mentega:

  1. Campur semua bahan dalam satu wadah
  2. Aduk rata dan siap goreng dengan terendam minyak
  3. Angkat dan siap santap dengan potongan cabe rawit setan😋🤤

So that is going to wrap this up for this exceptional food 26. bakwan jagung gurih keju mentega recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!