Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, risol bihun. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Risol Bihun is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Risol Bihun is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook risol bihun using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Risol Bihun:
- Make ready 15 lembar kulit lumpia
- Make ready 1 keping bihun
- Take 1 butir telur ayam
- Prepare Lada
- Prepare Garam
- Make ready Penyedap rasa
- Prepare Bumbu halus:
- Take Kunyit bubuk
- Make ready Ketumbar
- Take 1 butir kemiri
- Take 3 siung bawang putih
- Prepare 3 siung bawang merah
Instructions to make Risol Bihun:
- Rendam bihun di air panas +- 10 menit hingga lunak. Lalu orak arik telur lalu sisihkan.
- Tumis bumbu halus hingga harum, tambahkan telur orak arik tadi.
- Lalu masukkan bihun, tambahkan lada, garam, dan kaldu sesuai selera. Aduk rata dan koreksi rasa. Angkat dan potong-potong bihun menjadi pendek. Siapkan kulit lumpia, lalu isi dengan bihun dan rekatkan.
- Goreng hingga kecoklatan lalu angkat dan tiriskan. Hidangkan dengan sausnya - (lihat resep)
So that is going to wrap this up with this special food risol bihun recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
