Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tahu aci kukus. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Tahu Aci Kukus is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Tahu Aci Kukus is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have tahu aci kukus using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tahu Aci Kukus:
- Prepare 20 buah tahu goreng ukuran sedang
- Make ready 8 sdm tepung tapioka (sy 10 sdm)
- Take 5 sdm terigu (sy 100 gr)
- Prepare 2 batang daun bawang, iris halus
- Prepare 2 bawang putih haluskan
- Prepare 1/2 sdt ketumbar bubuk
- Take 1 sdt garam
- Prepare 3 gr kaldu jamur
- Prepare 200 ml air panas
Instructions to make Tahu Aci Kukus:
- Campur terigu, tapioka, daun bawang, garam dan kaldu bubuk, tuang air panas sedikit demi sedikit sambil diaduk hingga jadi adonan.
- Masukkan adonan kedalam tahu hingga penuh, lalu kukus atau goreng diminyak panas sampai matang dan tahu berkulit, angkat dan tiriskan. (kl sy dikukus 😁)
- Sajikan tahu dengan sambal petis atau saos favorit anda.
So that’s going to wrap it up with this exceptional food tahu aci kukus recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
