Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, pisang coklat (piscok). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Pisang Coklat (piscok) is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Pisang Coklat (piscok) is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook pisang coklat (piscok) using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pisang Coklat (piscok):
- Prepare 5 buah pisang uli
- Prepare 1 plastik kulit martabak (isi 10)
- Take Secukupnya meses ceres
- Make ready Secukupnya minyak goreng
Steps to make Pisang Coklat (piscok):
- Potong pisang,saya belah menjadi 2.
- Siapkan kulit martabak.masukan pisang dan meses ceres.kemudian gulung dan lipat ujung2 nya.lakukan hingga selesai.
- Panaskan wajan dengan api sedang.goreng piscok.balik.angkat.tiriskan.
- Sajikan.belum sempet di foto sudah ludes.untung masih ada sisa buru2 aja di foto.😂😅
So that is going to wrap this up for this special food pisang coklat (piscok) recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
