Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, daging empal gepuk, wajib recook, simple ☺️. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Daging Empal Gepuk, wajib recook, simple ☺️ is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Daging Empal Gepuk, wajib recook, simple ☺️ is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook daging empal gepuk, wajib recook, simple ☺️ using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Daging Empal Gepuk, wajib recook, simple ☺️:
- Make ready 1 kg Daging Sapi (Has dalam/luar/paha)
- Get 700 ml Air
- Get 5 sdm Fibercreme
- Prepare 3 lbr Daun Salam
- Get 2 btg Sereh
- Prepare 2 titik Asam Jawa
- Get 2 keping Gula Merah
- Make ready secukupnya Garam & Gula Pasir
- Take BUMBU HALUS:
- Take 12 btr Bawang Merah
- Make ready 6 btr Bawang Putih
- Prepare 4 btr Kemiri
- Make ready 1 jempol Lengkuas
- Get 2 sdm Ketumbar
- Take 1/2 sdt Merica
Steps to make Daging Empal Gepuk, wajib recook, simple ☺️:
- Masukan semua bahan ke dalam wajan, masak sampai setengah empuk
- Angkat & tiriskan daging, pukul2 sampai agak pipih
- Masukan kembali ke dalam wajan, masak hingga air menyusut. Daging Empal Gepuk ungkep sudah jadi 😊
- Tips: bolak balik daging hanya sesekali, agar matang merata & bumbu meresap rata
- Daging Empal Gepuk siap digoreng dengan minyak sedikit atau bisa juga disimpan dalam freezer
So that’s going to wrap it up for this exceptional food daging empal gepuk, wajib recook, simple ☺️ recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
