Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sop daging. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sop Daging is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Sop Daging is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook sop daging using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sop Daging:
- Make ready 500 gr daging
- Prepare 12 siung bawang merah (iris-iris)
- Get kentang
- Make ready Wortel
- Take Buncis
- Take Kol
- Get 5 lembar Daun Jeruk (sobek-sobek)
- Take 1500 ml air
- Take Secukupnya gula, garam, lada
- Get Bumbu halus
- Prepare 5 siung bawang putih
- Prepare 3 butir kemiri sangrai
Instructions to make Sop Daging:
- Rebus daging sebentar sampai mendidih, lalu angkat, buang air rebusan pertama.
- Rebus kembali daging dengan air baru, masak sampai empuk dan keluar kaldunya.
- Tumis bawang nerah hingga layu, masukkan bumbu halus dan daun jeruk. Tumis sampai matang dan masukkan bumbu ke rebusan daging.
- Masukkan garam,gula,dan lada, koreksi rasa, kemudian masukkan sayur satu persatu dimulai dari yang paling keras.
- Tunggu sampai matang. Sajikan.
So that’s going to wrap it up for this exceptional food sop daging recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
