Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, tomato sandwich. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
A tomato sandwich is a sandwich of tomatoes between slices of bread. The bread of a tomato sandwich is typically spread with mayonnaise. A tomato sandwich may also be seasoned with salt, pepper, garlic, anchovies, parsley or basil.
Tomato Sandwich is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Tomato Sandwich is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have tomato sandwich using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tomato Sandwich:
- Take 1 kosher pickle
- Make ready 2 slices swiss cheese I used tillamook
- Get 1 teaspoon dijon mustard
- Get 2 tablespoons mayonnaise
- Get 1-1/2 vine ripened tomatoes
- Take 2 tablespoons sliced black olives
- Take 2 tablespoons shredded Parmesan cheese
- Get 1 hoagie bun
- Prepare To taste salt and ground black pepper
Tomato Provolone Sandwich - Elevated tomato sandwich with melted provolone and tarragon-garlic mayo. Peanut Butter & Tomato Sandwich - Yes, you read that right - an old school favorite from the. Call us crazy, but we believe that how you build your tomato sandwich might just speak volumes about your That's why we sent out a staff-wide e-mail calling upon our colleagues to share their tomato. We all have our favorite tomatoes sandwiches.
Steps to make Tomato Sandwich:
- Slice the tomatoes thin. Preheat the oven on hi broil. Add mayonnaise and dijon mustard to the hoagie bun. Add tomato slices on both sides of the bun. Season with salt and pepper. Toast in the oven 3 minutes.
- Lay two slices of cheese on top of the tomatoes. Add pickles, olives, and parmesan cheese.
- Put under the broiler again for 5 minutes or until cheese is melted well. I hope you enjoy!!!!
After all, when summer tomato season hits, this delivery method is sure to be the quickest and most satisfying ways to get our tomato fix. The Best Open-Faced Tomato Sandwich - Two Healthy Kitchens. The South's obsession with simple, white-bread-only tomato sandwiches is spreading throughout the country—and for good reason. Fresh, ripe tomatoes are marinated in olive oil and balsamic vinegar, then broiled with Parmesan cheese on toast. This takes a plain 'ol tomato sandwich to a whole new level with a nice Italian twist!
So that is going to wrap it up for this special food tomato sandwich recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
