Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, #24 tumis buncis daging tahu. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
#24 Tumis Buncis Daging Tahu is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. #24 Tumis Buncis Daging Tahu is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have #24 tumis buncis daging tahu using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make #24 Tumis Buncis Daging Tahu:
- Take 1 genggam buncis
- Take 3 slice daging ekonomis (harus na daging cincang)
- Get 2-3 buah tahu / sesuai selera
- Make ready 3 siung baput
- Prepare 1 sdm saus tiram
- Make ready 1 sdt saus teriyaki
- Take 150 ml air / sesuai selera
- Make ready 1 sdm margarin
- Make ready Secukupnya garam
- Take Secukupnya penyedap
Instructions to make #24 Tumis Buncis Daging Tahu:
- Siapin bahan, potong buncis memanjang dan dagiing. Potong kotak tahu lalu goreng. Cincang ato parut baput.
- Panasin margarin ato minyak, tumis baput ampe harum, masukin daging, aduk bentar ampe daging mateng. Masukin buncis, tahu goreng ama air, masak ampe buncis setengah mateng
- Trus masukin saus tiram, saus teriyaki, garem, penyedap, aduk rata, lanjutin masak ampe semua na mateng trus Angkat, udah dah.
So that’s going to wrap this up for this special food #24 tumis buncis daging tahu recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
