Kari Daging Sapi
Kari Daging Sapi

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, kari daging sapi. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Kari Daging Sapi is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Kari Daging Sapi is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have kari daging sapi using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Kari Daging Sapi:
  1. Prepare 300 gr daging sapi, potong kecil
  2. Take 1-2 buah kentang
  3. Take 2 buah tomat
  4. Make ready 3 siung bawang merah, iris tipis
  5. Get 2 siung bawang putih, iris tipis
  6. Make ready 1 bungkus bumbu kari indofood
  7. Get 1 bungkus santan kara
  8. Prepare 400 ml air
  9. Prepare gula (optional)
  10. Get bubuk cabe (optional)
  11. Prepare lada (optional)
Steps to make Kari Daging Sapi:
  1. Siapkan bahan-bahan.
  2. Rebus daging sebentar untuk menghilangkan kotoran lalu tiriskan. Sisihkan.
  3. Tumis bawang merah dan bawang putih dengan sedikit minyak, lalu masukkan bumbu kari.
  4. Masukkan daging. Terus aduk sampai bumbu agak meresap.
  5. Apabila sudah agak meresap masukkan santan. Pastikan daging dan santan tercampur rata. Lalu masukkan air.
  6. Masak sampai daging empuk dan kuah agak mengental, lalu tambahkan kentang.
  7. Koreksi rasa (disini saya tambahkan gula, lada dan bubuk cabe). Lalu tambahkan tomat. Pastikan masukkan tomat di akhir agar tidak hancur.
  8. Kari Daging Sapi siap disajikan.

So that is going to wrap it up for this exceptional food kari daging sapi recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!