Empal Daging
Empal Daging

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, empal daging. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Empal Daging is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Empal Daging is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook empal daging using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Empal Daging:
  1. Prepare 1/4 daging sapi, rebus hingga empuk
  2. Make ready Bumbu Halus
  3. Take 6 siung Bawang putih
  4. Make ready 1 sdm Ketumbar
  5. Take 1 jempol asam jawa
  6. Get 1/2 sdt Jinten
  7. Get 1 jempol Lengkuas
  8. Prepare secukupnya Garam
  9. Get secukupnya Gula
  10. Prepare 50 ml Air
Steps to make Empal Daging:
  1. Rebus daging hingga empuk kemudian potong2 dgn ketebalan sedang. Pukul2 potongan daging dgn uleg2 😄 supaya tambah empuk..
  2. Balur daging dgn bumbu halus. Diamkan 5-10 menit spy bumbu meresap.
  3. Goreng dgn api kecil sebentar. Biasanya hitam krn ada gula.

So that’s going to wrap it up for this special food empal daging recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!