Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, tricolor lunch. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
All this is the ′′ Fall Cup of Nations ′′ in rugby! 📲 Application ′′ Tricolor and TV ": https. Tags: TriColor Colorful food snacks Indian Food lunch dessert. The site owner hides the web page description. tarify-tricolor-tv/.
Tricolor lunch is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Tricolor lunch is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have tricolor lunch using 34 ingredients and 17 steps. Here is how you cook it.
The ingredients needed to make Tricolor lunch:
- Take For Aloo mangori
- Get 2 patotes peeled
- Get 1/2 cup mangoi
- Prepare 2 tomatoes pureed
- Take 2 tbsp ghee
- Take Pinch hing
- Get 1 tsp cumin seeds
- Prepare to taste Salt
- Make ready 1.5 tbsp coriander powder
- Make ready 1/2 tsp red chilli
- Take 1/4 tsp garam masala
- Prepare Kasuri methi for garnish
- Get For Raita
- Get 1 bowl curd
- Prepare 2 tbsp boondi
- Prepare to taste Salt
- Prepare Red chilli for ganish
- Prepare Kasuri methi for garnish
- Get For masala bhindi
- Prepare 1/2 Kg Bhindi
- Get 2 tbsp oil
- Get 1/2 tsp hing
- Take 1 tsp cumin seeds
- Get 2 tsp coriander powder
- Get 1 tsp red chilli
- Prepare 1/2 tsp gram masala
- Get 1/4 tsp amchur powder
- Get 1/2 lemon juice
- Make ready to taste Salt
- Take For laccha paratha
- Make ready 2 bowl wheat flour
- Take 2 tbsp ghee
- Take Water for dough
- Take And some kasturi meethi
Steps to make Tricolor lunch:
- First take cooker add heat it
- Add ghee then add mangori and roasted it.. hing,jeera, tomato pure…and saute it
- Mix all spices..add some water around 1 glass..
- Add salt and patotes and take 3 whistle.
- For raiyta
- Take a bowl add curd and salt and boondi mix well.
- Then sprinkle red mirch or kasturi meethi tiranga shape.
- For masala bhindi
- Take a wok..add oil, hing, jeera, add chopped bhindi
- Mix all spices..saute well.
- Cook 7 min in low flame.
- For laccha paratha
- Take a bowl add wheat flour add ghee, salt and make a dough with water…and roll it.
- Cut strips…and round it and roll it…
- And put on tava…and shallow fry it…
- Serve with salad and water.
- Enjoy lunch.
So that is going to wrap it up with this special food tricolor lunch recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
