Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, breakfast quesadilla. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
This easy breakfast quesadilla recipe is so delicious! Breakfast Quesadillas with bacon, egg and cheese. An easy breakfast or dinner idea your family is sure to LOVE!
Breakfast Quesadilla is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Breakfast Quesadilla is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have breakfast quesadilla using 4 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Breakfast Quesadilla:
- Prepare 1 large whole wheat tortilla
- Get Spread of choice (peanut butter, cream cheese, nutella, etc.)
- Prepare 1 small banana, thinly sliced
- Prepare Cinnamon
Find our quick and easy quesadillas recipes at the Incredible Egg. I had originally tried making this Breakfast Quesadilla with scrambled eggs, but when it came time to eat it, huge chunks of eggs kept falling out of the tortillas all over the floor. These breakfast quesadillas are absolute lifesavers (and time-savers!) in the morning. Once you've prepped these breakfast quesadillas.
Instructions to make Breakfast Quesadilla:
- Heat a large skillet over medium heat. While it heats, spread the peanut butter or whatever you choose to use over the tortilla. Place the banana slices over half of it and sprinkle cinnamon over the top. Fold the tortilla in half and toast it in the skillet until it begins to brown, then flip it and toast the other side. Then, remove it from the skillet and slice it in half and that's it.
This breakfast quesadilla is a hearty and healthy breakfast recipe. It's great for the entire family. Make the leftover chicken and egg filling. Serve on a plate with sour cream and pico de gallo or salsa (or grab them and head out the door!). Flip both quesadillas and keep cooking on low/medium-low heat until the cheese is all melted and you can't go another minute without sinking.
So that is going to wrap it up with this special food breakfast quesadilla recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
