Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, kimchi hotdog. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Kimchi Hotdog is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Kimchi Hotdog is something that I’ve loved my entire life. They’re fine and they look fantastic.
Cheddar cheese, hot dog buns, hot dogs, kimchi, lettuce, mustard, onion, sugar, vegetable oil. These Korean-style hot dogs are your basic grilled beef hot dog in a bun, but with a really special (and simple) spicy kimchi slaw and creamy sauce. The slaw features daikon radish, carrot, and kimchi.
To begin with this particular recipe, we have to first prepare a few components. You can have kimchi hotdog using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Kimchi Hotdog:
- Make ready 1/2 tbsp oil
- Prepare 2 slice smoked garlic sausage or any sausage
- Prepare KIMCHI MAYONAISE
- Prepare 4 tbsp dice kimchi
- Take 2 tbsp mayonaise
- Get GARNISH
- Prepare 1 tbsp kimchi
In place of onions and ketchup, try kimchi and spicy mayonnaise topped with carrot and sesame seeds. Be the first to review this recipe. Lightly grill the rolls until golden. Transfer each hot dog to a roll and top with mustard and kimchi relish.
Steps to make Kimchi Hotdog:
- With little oil Pan fry hotdog in medium low heat till its lightly brown and cooked
- Dice up the kimchi ,then Mix store bought kimchi with mayonaise and spoon unto the hotdog then top with some kimchi and serve immediately
- ANOTHER SERVING OPTION ,,dice up the sausage and mix with the kimchi mayonaise and spoon unto the bun
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So that is going to wrap this up for this special food kimchi hotdog recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
