Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, tumis tahu daging cincang. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Tumis Tahu Daging Cincang is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Tumis Tahu Daging Cincang is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have tumis tahu daging cincang using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Tumis Tahu Daging Cincang:
- Prepare 4 bh Tahu (potong selera, goreng)
- Make ready 150 g Daging Cincang (bumbui dng garam + merica)
- Prepare 2 sg BaPut (cincang halus)
- Prepare 3 sg BaMer (iris tipis)
- Make ready 1 ruas Jahe (memarkan)
- Make ready 1 lbr Daun Salam
- Prepare 3 bh Cabe Merah (cincang kasar)
- Make ready 1 bh Tomat (iris2)
- Prepare secukupnya Cabe Rawit
- Prepare secukupnya Air
- Get 1 btg Daun Bawang (iris2)
- Get 1 sdm Larutan Maizena
Steps to make Tumis Tahu Daging Cincang:
- Tumis baput dan jahe hingga harum
- Masukan daging, masak hingga matang
- Tambahkan bamer, daun salam, cabe dan tomat
- Beri bumbu, aduk rata
- Tuang air dan masukan tahu, aduk rata, masak hingga bumbu meresap
- Test Rasa
- Tuang larutan maizena, aduk rata
- Masukan daun bawang, aduk2 sebentar
- Angkat dan Sajikan
So that is going to wrap this up for this exceptional food tumis tahu daging cincang recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
