Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, bistik daging panggang. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Bistik Daging Panggang is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Bistik Daging Panggang is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook bistik daging panggang using 27 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Bistik Daging Panggang:
- Get 400 gr daging sapi has luar, iris tipis setelah direbus empuk
- Make ready 1 sdm margarine untuk menumis
- Make ready 1/2 bombay iris halus
- Make ready 1 sdm kecap inggris
- Make ready 1/2 sdm kecap manis
- Prepare 1 sdm saus tomat
- Make ready 1/2 sdt garam
- Prepare 1/2 sdt merica bubuk
- Prepare 300 ml air
- Take Saus
- Prepare 2 sdm margarine
- Get 1/2 bombay iris halus
- Prepare 2 ssm tepung terigu
- Make ready 250 ml kaldu sapi dari rebusan daging (atau air biasa)
- Take 2 tomat ukuran besar, rebus buang kulit, cincang
- Get 3 sdm saus tomat
- Get 1 sdt kecap inggris
- Get 1/2 sdt garam
- Make ready 1/4 sdt merica halus
- Get 1/2 sdt pala bubuk
- Take 50 ml susu cair
- Make ready Pelengkap
- Get buncis rebus
- Prepare brokoli rebus
- Make ready kentang goreng
- Get wortel rebus
- Make ready selada
Steps to make Bistik Daging Panggang:
- Wiapkan semua bahan, tumis bombay dengan margarine sampai harum, masukkan daging.
- Masukkan kecap inggris, kecap manis, saus tomat, garam dan merica bubuk. Aduk rata. Tuang air sedikit-sedikit, masak sampai air dan bumbu meresap. Angkat
- Panggang diatas teflon, bolak balik agar rata.sisihkan.
- Rebus tomat, lalu kuliti dan cincang halus.
- Campur bumbu kering untuk saus untuk memudahkan saat memasak, siapkan juga bombay.
- Tumis bombay dengan margarin sampai harum.Masukkan tepung terigu, aduk capet sampai rata, lalu tuang air/air kaldu.
- Masukkan bumbu bumbu yang sudah disiapkan, lalu tuang susu, aduk rata dan masak sampai meletup letup, angkat.
- Tata daging dengan pelengkapnya dan siram dengan saus nya. Siap disajikan.
So that is going to wrap it up for this exceptional food bistik daging panggang recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
