Semur Daging
Semur Daging

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, semur daging. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Semur Daging is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Semur Daging is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook semur daging using 16 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Semur Daging:
  1. Get 1/2 Kg Daging Sapi
  2. Prepare 3 Lembar Daun Salam
  3. Prepare 1 Batang Serai, memarkan
  4. Take 2 Ruas Lengkuas, memarkan
  5. Make ready 180 Ml Kecap Manis
  6. Take 1 Bks Kaldu Sapi Bubuk (Royco)
  7. Make ready 1/2 Sdm Garam
  8. Prepare 1500 Ml Air
  9. Prepare Bumbu Yang Dihaluskan*
  10. Take 6 Siung Bawang Merah
  11. Prepare 4 Siung Bawang Putih
  12. Make ready 3 Butir Kemiri
  13. Get 1 Buah Pala
  14. Prepare 1 Sdt Merica Bubuk
  15. Take 1 Sdt Ketumbar Halus
  16. Take Minyak Untuk Menumis
Steps to make Semur Daging:
  1. Tumis bumbu yang dihaluskan tambahkan daun salam, serai dan lengkuas. Masak hingga harum lalu masukkan potongan daging aduk sampai rata. Lalu tambahkan air, kecap manis dan kaldu sapi bubuk. Masak sampai daging empuk setelah daging empuk masukkan garam.
  2. Cek rasa jika daging empuk sempurna dan kuah agak menyusut matikan kompor (Untuk kuah bisa sampai agak kering atau berkuah, sesuai selera).
  3. Sajikan Semur Daging selagi hangat bisa ditambah ketupat atau nasi. Selamat mencoba.

So that’s going to wrap it up with this exceptional food semur daging recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!