Soto Daging Madura
Soto Daging Madura

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, soto daging madura. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Soto Daging Madura is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Soto Daging Madura is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have soto daging madura using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Soto Daging Madura:
  1. Take 500 gr daging sengkel
  2. Prepare 2000 ml air
  3. Prepare Bumbu Halus
  4. Take 10 buah bawang merah
  5. Prepare 5 siung bawang putih
  6. Take 1 ruas kunyit
  7. Take 1 sdm ketumbar
  8. Prepare 1/2 sdt jintan
  9. Prepare 1 sdt merica
  10. Prepare Bumbu lainnya
  11. Make ready 2 batang sereh di geprek
  12. Make ready 1 ruas jahe digeprek
  13. Prepare 1 ruas lengkuas digeprek
  14. Prepare 5 lembar daun jeruk
  15. Take 1 lembar daun bawang iris
  16. Make ready 1 kerupuk udang matang haluskan (koya)
  17. Prepare Secukupnya garam dan gula
Instructions to make Soto Daging Madura:
  1. Didihkan air sebanyak 500 ml masukkan daging yg sudah dipotong2 biarkan sampai daging berubah warna lalu buang airnya
  2. Didihkan kembali air sebanyak 1500 ml dan rebus kembali daging masukkan sereh, jahe, lengkuas
  3. Haluskan bumbu halus,kmudian tumis dengan minyak(2-3 sdm) sampai harum masukkan ke dalam kaldu daging
  4. Rebus kembali daging tambahkan garam, gula koreksi rasa, rebus daging sampai empuk
  5. Sajikan dengan daun bawang iris, bawang goreng, jeruk nipis, sambal dan koya (kerupuk udang yg dihancurkan)

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