Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, 312# tongseng daging sapi tanpa santan. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
312# Tongseng daging sapi tanpa santan is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. 312# Tongseng daging sapi tanpa santan is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have 312# tongseng daging sapi tanpa santan using 31 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make 312# Tongseng daging sapi tanpa santan:
- Get 350 gram daging sapi
- Make ready 3 lembar daun salam
- Take 5 lembar daun jeruk
- Get 1 ruas lengkoas geprek
- Take 1 batang sereh geprek ikat simpul
- Get 3 buah kapulaga utuh
- Prepare 3 buah cengkeh utuh
- Get 1 cm kayu manis
- Prepare 1 sdt garam
- Take 1/2 sdt penyedap
- Make ready 1 sdm gula pasir
- Get 1 sdm kecap manis
- Make ready 10 buah cabe rawit oren iris
- Prepare 10 buah cabe rawit ijo utuh
- Make ready 1 buah tomat apel iris
- Prepare 100 gram kol iris
- Make ready Minyak sckpnya untuk menumis
- Get 400 ml air
- Take Bumbu halus:
- Get 4 siung bawang merah
- Prepare 3 siung bawang putih
- Take 2 buah kemiri
- Make ready 1 cm kunyit bakar
- Prepare 1/2 sdt ketumbar bubuk
- Prepare 1/4 sdt merica bubuk
- Make ready 2 buah cabe merah
- Prepare 1 cm jahe
- Take Pelengkap:
- Make ready 1 batang daun bawang iris
- Get Bawang goreng
- Make ready Emping goreng
Steps to make 312# Tongseng daging sapi tanpa santan:
- Potong kecil kecil daging cuci bersih didihkan air masukan daging rebus selama 5 menit tutup panci dengan rapat, setelah 5 menit matikan api diamkan 30 menit kemudian didihkan lagi rebus kembali daging selama 7 menit,matikan kompor
- Tumis bumbu halus tambahkan daun salam,daun jeruk,sereh,kayu manis,kapulaga dan cengkeh tumis bumbu hingga matang dan wangi kemudian masukan air aduk merata
- Masukan daging yang telah direbus bersama cabe rawit masak hingga cabe layu kemudian masukan kol dan daun bawang aduk merata masukan lalu masukan garam,penyedap,gula dan kecap aduk merata tes rasa
- Terakhir masukan irisan tomat dan bawang goreng aduk merata,matikan kompor dan sajikan
- Tongseng sapi siap disajikan dengan nasi hangat dan emping,selamat mencoba 🙏🥰
So that’s going to wrap it up with this special food 312# tongseng daging sapi tanpa santan recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
