Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vegetarian clear soup and fritter. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Vegetarian clear soup and fritter is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Vegetarian clear soup and fritter is something that I’ve loved my entire life.
Vegetarian Soup Recipe is an awesome fat burning vegetable soup recipe. This low calorie soup will help you loose weight and is very healthy. Clear Vegetable Soup - Simple to prepare and Gluten-Free.
To begin with this particular recipe, we must prepare a few components. You can cook vegetarian clear soup and fritter using 21 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian clear soup and fritter:
- Get Soup
- Prepare 1 liter water
- Prepare 100 gram green peas
- Prepare 100 gram carrot
- Get 100 gram white radish
- Get 100 gram potatoes
- Prepare Salt
- Make ready Pepper
- Take 1 tbsp soy sauce
- Take Fritter:
- Take 2 tbsp all purpose flour
- Get 100 gram carrot
- Get 100 gram white radish
- Get 100 gram cabbage
- Make ready 100 gram green beans
- Take 2 cups all purpose flour
- Make ready 2 tbsp rice flour
- Get 1 cup water
- Prepare Salt
- Prepare Pepper
- Make ready Cooking oil
It is just one step. clear vegetable soup recipe with step by step photo and video recipe. basically clear soup recipes are prepared by boiling or simmering vegetables or furthermore, some important tips and considerations while preparing the healthy veg clear soup recipe. firstly the veggies used in this recipe is open. Veg Clear Soup is a comforting and light soup prepared with carrots, beans, button mushrooms, onions and garlic topped with spring onions. Serve this comforting and delicious vegetable clear soup as a starter to your continental meal. Like Mixed Vegetable Clear Soup ( Veg Clear Soup).
Instructions to make Vegetarian clear soup and fritter:
- Slice the vegetables into cubes for the soup and into matchstick for the fritter.
- Boiled the water in a pot and season it with some salt, cook the potatoes, white radish, carrot first and after 5 minutes, place in the green peas. Cook it with slow flames to bring out some flavor from the vegetables. Add soy sauce. Taste it and leave it aside.
- Heat the cooking oil on a frying pan. Mix the vegetable together, add the flour. Mix them well. Season them with salt and pepper. Keep aside.
- Mix in a bowl, 2 cup all purpose flour, 2 tbsp rice flour and 1 cup water. Place this batter into the vegetable mixture. Mix them together
- After the oil is hot, place one spoon of the vegetable mixture into the frying pan. Fry it for 3 – 4 minutes each side until golden brown.
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- Place it on the paper towel. Serve it with the soup or bowl of rice
Clear Soups are known to be light, refreshing and soothing too. Mixed Vegetable Clear Soup is a fiber and water filled start to a meal. Finely chopped veggies add not only fiber to keep you satiated but also a dose of antioxidant which reduces. Lazy Day Slow-Cooker Mushroom Soup. [Photograph: Jennifer Olvera]. This easy soup relies on your slow cooker to do most of the work, but roasting the mushrooms with onions and garlic beforehand greatly improves its flavor.
So that’s going to wrap this up with this exceptional food vegetarian clear soup and fritter recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!