Clear-out-the-fridge Veg Soup
Clear-out-the-fridge Veg Soup

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, clear-out-the-fridge veg soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Healthy Vegetarian Soup & Stew Recipes. Full of flavor and plenty of veggies, this easy vegetable soup is a great way to clear out some space in your produce drawer. This recipe is flexible enough that you can make ingredient changes based on what you have.

Clear-out-the-fridge Veg Soup is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Clear-out-the-fridge Veg Soup is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have clear-out-the-fridge veg soup using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Clear-out-the-fridge Veg Soup:
  1. Take Any veg you have in your fridge
  2. Get 1 x tin chopped tomatoes
  3. Make ready 3 cloves garlic crushed
  4. Prepare If you have any left over jars of sauce like chipotle, pesto, curry, harissa etc - just use one, not all!
  5. Prepare Litre good stock

Mixed Veggie Soup with Moong Sprouts - Low Fat and with Soy Sauce. You can use veggies of your choice or any spare veggie that you have in the fridge. Usually, I make this clear veg soup with cabbage or. clear vegetable soup recipe with step by step photo and video recipe. basically clear soup recipes are prepared by boiling or simmering vegetables or even than enough for this exotic soup recipe. lastly, deep freeze the remaining soup in fridge and later just reheat to use. you can easily reuse them for. Added a potato and veg stock cube drop of milk and seasoning.

Instructions to make Clear-out-the-fridge Veg Soup:
  1. Chop up all the veg into similar sizes and sweat (fry) in a little oil adding the slowest to cook veg first. I start with onions, carrots and sweet potatoes and graduate through to peppers and courgettes.
  2. When everything is firm to fairly soft - add the tin of tomatoes, stock and flavourings like the leftover jar sauces and season.
  3. Bring to the boil and simmer for half an hour.
  4. I find this makes enough soup to freeze 4-5 portions - ideal for quick and easy lunch!

Like Mixed Vegetable Clear Soup ( Veg Clear Soup). Clear Soups are known to be light, refreshing and soothing too. They are thin liquid soups made of water or stock, with crisp titbits of veggies or beans. Serve the Mixed Vegetable Clear Soup ( Veg Clear Soup) immediately. For this post, I searched in the fridge for vegetables that needed to be eaten asap.

So that’s going to wrap it up with this special food clear-out-the-fridge veg soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!