Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, taze fasülye (sayur buncis ala turki). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Taze Fasülye (Sayur Buncis ala Turki) is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Taze Fasülye (Sayur Buncis ala Turki) is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook taze fasülye (sayur buncis ala turki) using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Taze Fasülye (Sayur Buncis ala Turki):
- Prepare 1 kg buncis, siangi, iris
- Make ready 2 buah bawang bombai besar
- Prepare 3 buah tomat sedang
- Get 3 sdm minyak sayur
- Prepare 2 sdm garam
- Prepare 1 sdm bubuk cabai
- Take 1/2 sdm merica
- Take 1 sdm gula pasir
- Prepare 1 sdt bubuk bawang putih
- Make ready 800 ml air mendidih
Instructions to make Taze Fasülye (Sayur Buncis ala Turki):
- Siapkan bahan. Cucu bersih dan potong sesuai selera
- Panaskan minyak di wajan atau panci Presto. Masukkan bawang bombai. Tumis sampai harum
- Masukkan tomat. Masak sebentar
- Masukkan buncis. Aduk rata
- Tuang air mendidih
- Masukkan garam, bubuk cabai, merica, gula, bubuk bawang putih. Aduk rata. Koreksi rasa
- Masak hingga matang. Tutup panci Presto. Masak 30 menit dimulai dari bunyi uap yang keluar. (Panci prestonya antik warisan anne 🥰)
- Afiyet olsun 👩🏻🍳
So that’s going to wrap it up for this exceptional food taze fasülye (sayur buncis ala turki) recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!