Paneer Tikka Sandwich
Paneer Tikka Sandwich

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, paneer tikka sandwich. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Paneer tikka sandwich is a popular afternoon snack that people like to have with hot or cold coffee. Its simple and quick to make, and you can add other toppings, like bell peppers or carrots as well. Paneer tikka recipe on tawa, in oven & air fryer.

Paneer Tikka Sandwich is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Paneer Tikka Sandwich is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have paneer tikka sandwich using 19 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Paneer Tikka Sandwich:
  1. Take 4 slices bread
  2. Take 1 cup chopped paneer cubes
  3. Take 2 tbsp chopped capsicum cubes
  4. Take 2 tbsp onions cubes
  5. Take 2 tbsp chopped tomatoes cubes
  6. Get 1/4 tsp Kashmiri red chilly powder
  7. Prepare 1/2 tsp cumin powder
  8. Take 1/2 tsp coriander powder
  9. Make ready 1/4 tsp amchur powder
  10. Make ready 1/4 tsp black salt
  11. Take 1 tbsp mustard oil
  12. Make ready 1/4 tsp roasted besan
  13. Prepare 3 tsp hung curd
  14. Make ready 1 tsp chopped coriander leaves
  15. Make ready Salt as per taste
  16. Get 1 tsp oil
  17. Get 2 cheese slices
  18. Prepare 2 tsp green chutney
  19. Take 2 tbsp butter

Combine the curds, besan, chilli powder, ginger-garlic paste, dried Sandwich it with the upper half of the french bread with the cheese side facing downwards and press. Traditionally paneer tikka is grilled in a tandoor but you get the same amazing taste by broiling in the oven too! Paneer Tikka was one appetizer which we always ordered when we ate out in India. Paneer Tikka is a popular and delicious tandoori snack where paneer (Indian cottage cheese cubes) are marinated in a spiced yogurt-based marinade, arranged on skewers and grilled in the oven.

Instructions to make Paneer Tikka Sandwich:
  1. First cut the paneer in cubes sizes then in a mixing bowl add mustard oil, Kashmiri red chilly powder mix it well
  2. Then add ginger garlic paste and all the dry spices I.e cumin powder, coriander powder, black salt, amchur powder,salt mix it then add hung curd, roaste besan mix it well
  3. Now add chopped coriander leaves,chopped capsicum, chopped onions, chopped tomatoes
  4. Now add paneer cubes mix everything properly then cover it and keep it aside for 20 minutes then heat a pan add oil
  5. Add the marinated paneer mixture cook it for 8 to 9 minutes then turn off the flame, now take 2 slices of bread spread butter on it
  6. Then spread green chutney on one side and put one cheese slice on the other, then put the paneer mixture then put the other sides of the bread on it
  7. Then put the bread on the hot grease tawa toast it until golden brown then cut it into pieces and served it hot

Paneer tikka sandwich recipe with homemade subway style whole wheat roll. Fresh soft cubes of tandoori paneer masala sandwiched between soft roll along with fresh veggies. This Paneer Tikka recipe is so quick and tasty, cook in the oven, under the grill or BBQ. A simple version of this classic Indian vegetarian cheese dish. Paneer Tikka is so quick and tasty, it makes a.

So that is going to wrap this up for this exceptional food paneer tikka sandwich recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!