Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fried spaghetti/brown spaghetti. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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Fried spaghetti/Brown spaghetti is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Fried spaghetti/Brown spaghetti is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have fried spaghetti/brown spaghetti using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fried spaghetti/Brown spaghetti:
- Prepare Cooked meat
- Get Crayfish
- Take 1 packet spaghetti
- Make ready Pepper
- Make ready 2 onions
- Make ready 6 seasoning cubes
- Make ready Stock(optional)
- Get Oil
- Take Half cup of diced carrot
- Get 5 Bay leaves
- Get Chopped garlic(optional)
Pair with spaghetti dressed in garlic and olive oil. They're gorgeous whole, especially roasted until smoky-brown in red-wine vinegar, cumin, salt and pepper. Wonder how to make spaghetti exotic? Here is a tasty stir-fried spaghetti recipe that's touched by Here is an exotic spaghetti recipe created by my mom.
Steps to make Fried spaghetti/Brown spaghetti:
- Put enough oil in ur pot nd deef fry ur pasta till golden brown. Remove from heat nd strain it with a colander.
- Put 4 table spoon of oil in a put,add chopped pepper,onion, meat nd crayfish. Fry for 2 minutes. Add d stock nd some water, add seasoning, bay leaves, cardamom nd allow to boil.
- Put ur spaghetti nd diced carrot. Cook for 10 minutes. Served with any salad of ur choice.
Spaghetti (Italian: [spaˈɡetti]) is a long, thin, solid, cylindrical noodle pasta. It is a staple food of traditional Italian cuisine. Like other pasta, spaghetti is made of milled wheat and water and sometimes enriched with vitamins and minerals. Italian spaghetti is typically made from durum wheat semolina. Flip the"pancake" over and continue to cook until that side also forms a golden brown crust.
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