Ayam Tangkap
Ayam Tangkap

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ayam tangkap. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Ayam Tangkap is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Ayam Tangkap is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have ayam tangkap using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ayam Tangkap:
  1. Make ready 1 dada fillet ayam
  2. Take secukupnya daun kari (saya pake 5 genggam)
  3. Get 1-2 lembar daun pandan (saya gak pake karna ga punya)
  4. Take 3 siung bawang merah diiris (saya ga pake karna lagi habis)
  5. Take 3 buah cabe hijau (saya ga pake karna ga punya)
  6. Make ready Bumbu Halus
  7. Take 1 sdt ketumbar sangrai
  8. Get 1 ruas jari kunyit
  9. Make ready 3 siung bawang putih
  10. Prepare 1/4 sdt garam
Instructions to make Ayam Tangkap:
  1. Cuci bersih ayam, dan potong sesuai selera. Kalau saya, saya potong kecil2 supaya bumbu meresap. cuci bersih daun kari. haluskan bumbu halus dan lumuri pada ayam dan daun kari, pastikan merata ya bunn
  2. Setelah bumbu halus dilumuri ke ayam sama daun kari, aku masukkan ke container untuk kemudian dimasukkan ke dalam kulkas semaleman biar bumbu meresap, kalau mau cepet dimasak, bisa juga dimasukan dalam kulkas minimal 1 jam biar bumbu meresap.
  3. Panaskan minyak, masukkan ayam dan daun kari lalu goreng sampai coklat keemasan. dibuat agak sedikit kering supaya enak dimakan, aku coba bikin ga terlalu kering ternyata kurang enak bun, tapi sesuai selera aja ya. kalau ada bawang merah dan cabe hijau (pastikan sudah dicuci dan diiris ya..terus masukkan ayam dan dedaunan beserta si bawang dan cabe hijau iris sambil tumis2.
  4. Kalau sudah turun minyaknya, ayam siap dihidangkan bersama nasi anget hehehhe..itu sebenernya kalo daun kari lebih banyak terus ada daun pandan dan bawang juga cabe dijamin lebih enak dan nambah terusss bun hehehe, selamat mencoba ya!

So that’s going to wrap this up for this exceptional food ayam tangkap recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!