Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, lunch (sahi paneer). One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Lunch (sahi paneer) is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Lunch (sahi paneer) is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook lunch (sahi paneer) using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Lunch (sahi paneer):
- Make ready 1 cup cut into cubes
- Make ready 1 inch Ginger
- Make ready 6-7 garlic
- Take 2 green chillies
- Make ready 4 tomatoes
- Make ready 2 onion
- Get 1/4 chilli powder
- Get 1-2 cinnamon
- Prepare 3-3 cardamom
- Get 1 - black cardamom
- Get 1/2 cup cashews nut
- Get 1 Bayleaf
- Take 2 tbsp butter
- Make ready Salt to teaste
- Take Kasoori methi powder
North Indian lunch menu - Raks Kitchen. Since I am a south Indian, I am always fascinated towards north Indian cuisine. I love each and everything, right from basmati rice, dal. Mughlai Shahi Paneer is an exotic dish made with Paneer (Indian Cheese) cooked in a rich, creamy onion-cashew sauce.
Steps to make Lunch (sahi paneer):
- Take a pan, add chopped onion and tomatoes and add aur your spices, add same salt, butter,and some water and cook for 20 minutes in closed lid.
- Now open the lid and cool the mixture and Grind it in coarse paste.
- Take out the paste in a bowl, filter it and throwout the residues. Take a deep pan, put some butter add some chopped ginger, couple of chillis and cook it in medium flame. Add your cheese and salt, stir it lightly. Add your curry mixture into it, and keep it stirring lightly, add some dried fenugreek leaves, add some mace powder add a pinch of cardamom powder. Stir it till your desired consistency. Add cream and mix it thoroughly with light hand. And serve it
It is an excellent combination with Shahi Pulav, Naan. Choose one appetizer, one sauce and one protein or mixed vegetables to create your classic meal. Full dinner menu is also available during lunch. naan, peas pulao, butter Thats it, serve with dahi and pickle. A simple lunch ready with special items - Naan, PBM and peas pulav.
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