Carolina style slow cooker pulled pork
Carolina style slow cooker pulled pork

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, carolina style slow cooker pulled pork. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

This one in particular ain't bad either. Throw it on a bun and drizzle with a mix of mustard and pickle juice. superb! This flaky pulled pork in a slow cooker is simple and guaranteed tender and juicy.

Carolina style slow cooker pulled pork is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Carolina style slow cooker pulled pork is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook carolina style slow cooker pulled pork using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Carolina style slow cooker pulled pork:
  1. Prepare pork shoulder or Boston butt
  2. Take apple cider vinegar
  3. Make ready worcestershire sauce
  4. Prepare liquid smoke

Remove the pork from the slow cooker and discard any bones. Take your cue from the Carolinas with this easy slow-cooker spin on delicious, vinegary pulled pork shoulder. You only need four ingredients to make slow-cooker BBQ pulled pork. Remove meat from slow cooker; pull into shreds.

Steps to make Carolina style slow cooker pulled pork:
  1. Trim off any large excessive fat pieces from the pork rub the pork with the dry rub on all sides. Place into slow cooker.
  2. Stir together the apple cider vinegar, worcestershire sauce, and liquid smoke in a small bowl, then pour over the pork in the slow cooker
  3. Cook on low heat for 8 hours until tender
  4. Remove pork from slow cooker and shred with forks. Spread pork over a large baking sheet lined with foil. Pour the remaining juice from slow cooker over meat
  5. Broil for 5 minutes to get the crispy pieces of pork (optional)

Return to slow cooker; stir to evenly coat meat with sauce. Nothing beats slow-cooked pulled pork for a party or gathering. The melt-in-your-mouth pork is shredded and served on sandwiches. It's simple and versatile, and your guests can build their sandwiches on toasted soft buns with this Carolina coleslaw and more barbecue sauce. You can prep Slow Cooker Carolina Pulled Pork in the morning and let it cook all day!

So that is going to wrap this up for this exceptional food carolina style slow cooker pulled pork recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!