Easy canned tuna pasta bake
Easy canned tuna pasta bake

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, easy canned tuna pasta bake. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy canned tuna pasta bake is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Easy canned tuna pasta bake is something that I’ve loved my whole life. They’re nice and they look fantastic.

Meaty tuna and penne pasta in a rich tomato and basil sauce topped with cheese and baked until deliciously golden. Simple, affordable ingredients turned in to a winning dish in no time at all. What other classic dishes do you cook at home?

To get started with this recipe, we must prepare a few ingredients. You can have easy canned tuna pasta bake using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy canned tuna pasta bake:
  1. Take 250 grams spiral pasta
  2. Get 360 grams can of tuna in olive oil
  3. Get 3 stalks spring onions
  4. Prepare Plack pepper
  5. Make ready 1 teaspoon dried parsley
  6. Prepare 200 grams mozzarella cheese
  7. Make ready 1 and one-eighth cups milk
  8. Take 2 garlic cloves, finely chopped

An easy tuna pasta bake recipe that's a proper family favourite. With melted Cheddar cheese on top, it'll guarantee clean plates all round! Drain the tuna and stir through the sauce, making sure you don't break it up too much. Season with a tiny pinch of salt and a generous pinch of black pepper.

Steps to make Easy canned tuna pasta bake:
  1. Bring a water to cook pasta to boil while you prepare tuna.
  2. Using 2 canned tuna each 180 grams drain one of them as it will be too much oil. Now in skillet, saute garlic for few seconds.
  3. Add tuna, black pepper, chopped spring onions and parsley, suate for few minutes until spring onions soft.
  4. Add pasta to boiling water and cook it according to package about 10 minutes. Drain.
  5. In oven proof dish, mix pasta with tuna mixture and milk. Add mozzarella on top.
  6. Bake in 200 degree centigrade about 25 minutes or until cheese melted and become golden brown. Enjoy!😊

This tomato Tuna Pasta Bake is proof that you can make an, incredibly delicious meal using pantry staples: tuna, canned tomato, dried herbs and pasta. Because everybody has a can of tuna, pasta, canned tomato and some sort of dried herbs in the depths of their pantry, everybody should have one. The tuna pasta bake (commonly called "tuna noodle casserole" in the United States) is a classic Preparing this recipe from scratch takes a bit of time, but if you're in a rush, there's also an easy If you use canned tuna, simply open the cans, drain the water or oil, and set the tuna aside until needed. Creamy tuna pasta bake is the perfect weeknight dinner. Also great for meal-prep and freezer-friendly!

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