Sayur Bening Bayam
Sayur Bening Bayam

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sayur bening bayam. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Sayur Bening Bayam is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Sayur Bening Bayam is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have sayur bening bayam using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Sayur Bening Bayam:
  1. Make ready 1 ikat bayam
  2. Get 1 buah jagung ukuran sedang
  3. Make ready 5 siung bawang merah
  4. Prepare 2 siung bawang putih
  5. Take Penyedap rasa
  6. Get secukupnya Gula dan garam
  7. Get 750 ml Air kurang lebih
Instructions to make Sayur Bening Bayam:
  1. Didihkan air dengan api sedang
  2. Petik bayam, kemudian cuci dan tiriskan
  3. Sisir/serut jagung, cuci dan tiriskan
  4. Iris bawang merah dan bawang putih. Sisihkan.
  5. Jika air sudah mendidih, masukan bawang merah dan bawang putih.
  6. Saat bawang sudah mulai layu, masukan jagung.
  7. Bumbui dengan penyedap rasa, gula dan garam secukupnya. Tunggu sampai jagung matang.
  8. Jika jagung sudah matang, masukan bayam. Bayam di masukan terakhir karena cepat matang. Saya tidak mau tektur nya terlalu lembek.
  9. Aduk-aduk sebentar, koreksi rasa lalu matikan api.
  10. Siap di sajikan. Selamat menikmati 😊

So that’s going to wrap it up for this special food sayur bening bayam recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!