Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, sayur kol ala masakan padang. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Sayur Kol ala Masakan Padang is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Sayur Kol ala Masakan Padang is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have sayur kol ala masakan padang using 17 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Sayur Kol ala Masakan Padang:
- Make ready 1 bonggol kol
- Make ready 1 ikat kacang panjang (saya pakai buncis)
- Get Bumbu halus :
- Prepare 4 siung bawang merah
- Prepare 3 siung bawang putih (saya pakai baceman bawang putih) (lihat resep)
- Make ready 3 kemiri
- Make ready 2 buah cabe merah besar (bisa ditambahkan sesuai selera)
- Get 1 sdt Kunyit bubuk
- Prepare Bumbu cemplung
- Take 1 daun salam
- Get 1 batang serai
- Get 1/2 ruas lengkuas
- Prepare 1/4 sdt garam
- Take 1 sdt penyedap
- Prepare 1/4 sdt gula pasir
- Get 1 bungkus santan
- Take 800 ml air
Steps to make Sayur Kol ala Masakan Padang:
- Potong2 kol & buncis sesuai selera,cuci bersih tiriskan.
- Goreng bahan bumbu halus smp layu,lalu blender,tumis bumbu smp wangi masukan bahan bumbu yg lain,masukan air,jika sdh mendidih masukan potongan buncis,bgt sdh empuk terakhir masukan kol & santan instan,tes rasa,sajikan.
So that is going to wrap this up with this exceptional food sayur kol ala masakan padang recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
