Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cherry juice pudding with chocolate biscuits. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Here's another version of this classic Lankan dessert - with no eggs, no butter, and loads more chocolate. Chocolate-biscuit-pudding is a dessert unique to Sri Lanka - here's an aunty showing you how it's done. Введите запрос. Chocolate biscuit pudding- No bake, quick & easy. Смотреть позже. Поделиться.
Cherry juice pudding with chocolate biscuits is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Cherry juice pudding with chocolate biscuits is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have cherry juice pudding with chocolate biscuits using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cherry juice pudding with chocolate biscuits:
- Take 300 ml milk
- Get 300 ml cherry juice
- Make ready 1 tbsp granulated sugar
- Make ready 10 chocolate biscuits
- Make ready 2 tbsp wheat starch
A great way to use left over biscuits. I have made it with the chocolate and without. We like this pudding better without the chocolate. I left out the cocoa powder and the part about the boiling water.
Steps to make Cherry juice pudding with chocolate biscuits:
- Pour milk in a stewpot. Add granulated sugar and wheat starch and cook until pudding consistency.
- Take pudding into 4 bowl equally.
- Chop chocolate biscuits finely top of the pudding.
- Take another stewpot and use other ingredients to make cherry juice puding
- Pour cherry juice pudding into the bowls while vanilla pudding is still hot. (if you dont want to mix pudding together you need to wait until pudding is cooled down.)
- I like to eat pudding while hot so i mix them together and eat.
The biscuit pudding turned out just like my mother use to cook it. Place the cherries, maple syrup, and lemon juice in a small saucepan. Cook over medium heat until the cherries soften and the juices thicken up slightly If you'd like different colors of pudding, add some of the cherry juice to half of the chia pudding. Layer in jars or glass dishes, alternating with the. Juice From Cherries (add I use these cherries.
So that’s going to wrap this up for this special food cherry juice pudding with chocolate biscuits recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
