Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, malabar fish curry. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Malabar Fish Curry is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Malabar Fish Curry is something which I’ve loved my entire life.
About Malabar Fish Curry Recipe: A delicious, creamy fish curry with goodness of coconut milk and full of chilllies, coriander and mustard seeds. Fish is a great dinner option since it is loaded with. For a tasty fish curry, there should be a perfect amount of salt, spice and tart in it.
To get started with this recipe, we have to first prepare a few ingredients. You can have malabar fish curry using 12 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Malabar Fish Curry:
- Get 5 fish of your choice-4 to
- Make ready 1 tsp ginger paste
- Make ready 1/2 cup grated coconut
- Get salt as required
- Get 2 red chili
- Prepare 2 tablespoon cooking oil
- Get 1/2 teaspoon turmeric
- Prepare 1 large green chili
- Get 1 tbsp tamarind paste
- Prepare 1 handful curry leaves
- Prepare 1 teaspoon red chili powder
- Prepare 1/2 tsp mustard seeds
This fish curry is quite different from what we normally make at home. ithe dish is simply great i being a kannadiga is not familarized with malabar food but my husband is a malabar muslim and he. Malabar fish curry is typically a kerala style meen Kuzhambu… where the gravy is flavored with fresh coconut milk. This recipe of Sandhya @onesillymummy was in my mind ever since she posted on. Malabar fish curry is easy and flavoursome curry recipe is quick to prepare.
Instructions to make Malabar Fish Curry:
- Start with, adding grated coconut along with turmeric in a grinding jar and grind to a fine paste. - Next step is to take pan, put a pan over medium flame and add a tablespoon of coconut oil in it. When the oil is hot enough, add finely chopped green chilies and ginger in it. Saute for a few seconds and then add red chili powder along with tamarind paste and salt as per your taste. Stir and mix well, and cook for 2-5 minutes. Then, add the coconut paste in it and stir to mix once again. Cook for 5
This is a traditional Kerala special hot and spicy curry. Fish curry goes well with rice. Malabar Fish Curry - fantastic Curried Fish! The fish is marinated & lightly fried prior to simmering in a thick coconut milk gravy. Mathi (sardine) Mulakittathu is an easy Malabar fish curry.
So that is going to wrap it up for this exceptional food malabar fish curry recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
