Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, sticky pork rib (overnight cook, pre 10min). One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Sticky pork rib (overnight cook, pre 10min) is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Sticky pork rib (overnight cook, pre 10min) is something which I have loved my entire life.
We hope you've been enjoying Gordon's recent recipes - this recipe for spicy sticky pork is perfect this time of year and a great dish for Christmas dinner parties or New Year's Eve. Soaking pork ribs overnight in a brine solution or marinade tenderizes the meat and makes what can often be a tough dry cut of meat juicy and delicious. Just remember not to soak these ribs too long or the meat will be too tenderized and fall off the bone before the ribs are cooked.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sticky pork rib (overnight cook, pre 10min) using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sticky pork rib (overnight cook, pre 10min):
- Take slow cooker required
- Prepare ribs
- Make ready sticky rice (or enough to wrap the meat)
- Take dressing:
- Get salt
- Take soy sauce
- Prepare dark soy sauce
- Get pepper
- Make ready five spice powder
- Get Water to cook- just a little
For the ribs: Place the ribs in a roasting pan, cutting the racks in half to fit if necessary. Deliciously sticky and moorish, these ribs are great for entertaining. Once you start, it's hard to stop - make sure you provide plenty of nap- kins for your Add the ribs and marinate for at least an hour, or overnight if possible. You can freeze the marinaded meat if you wish.
Instructions to make Sticky pork rib (overnight cook, pre 10min):
- Wash ribs, get rid of major fat, do not boil it.
- Put all dressing on,and put rice to stir all together, put water in just cover a little bit of rice and ribs, cook over night in slow cooker as cook rice.
Delicious Sticky Chinese Pork Ribs which are marinated overnight for maximum flavour. I love that the marinade consists of many of your Asian cooking staples and that the marinade is later cooked down to produce a sauce to serve alongside the ribs. Learn how to make Sticky Pork Ribs. Place ribs in slow cooker and cover with sauce, turning ribs to coat. Stand ribs on their side to make them fit, if necessary.
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