Rum & Raisin Cassata Ice Cream
Rum & Raisin Cassata Ice Cream

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, rum & raisin cassata ice cream. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Rum & Raisin Cassata Ice Cream is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Rum & Raisin Cassata Ice Cream is something which I’ve loved my whole life.

Rum is a liquor made by fermenting then distilling sugarcane molasses or sugarcane juice. The distillate, a clear liquid, is usually aged in oak barrels. Перевод слова rum, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. Rum is one of the oldest distilled spirits and it has one of the most colorful histories of any alcoholic beverage.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have rum & raisin cassata ice cream using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Rum & Raisin Cassata Ice Cream:
  1. Take 1 litre Good Quality Vanilla Ice Cream
  2. Take 1/2 cup Rum steeped Raisins OR Sultanas
  3. Get OR Soak Raisins OR Sultanas in 2-3 tablespoons Rum
  4. Make ready 1/2 cup Candied Pineapple
  5. Prepare 1/2 cup Unsalted Pistachio Nuts *OR Almonds
  6. Prepare 1/2 cup Shaved Dark Chocolate
  7. Make ready Zest of 1 Lemon *grated, IMPORTANT

The distillate, a clear liquid, is then usually aged in oak and other barrels. What distinguishes rum from other spirits? Robs Rum Guide. your guide to the world's finest rums. The World Rum Awards are the global awards selecting the very best in all the international recognised styles, award..

Instructions to make Rum & Raisin Cassata Ice Cream:
  1. If you don’t have already steeped Raisins (OR Sultanas), place Raisins in a small heat-proof bowl, soak in Boiling Water for 10 minutes, then drain very well. Pour 2-3 tablespoons Rum over, and set aside for 30 minutes.
  2. Chop up Candied Pineapple finely. If you use Almonds, chop them up as well. Shave Dark Chocolate.
  3. Place Ice Cream in a large bowl, break it up, and allow to soften. When it is soft enough, stir with a large spoon or spatula, add other ingredients, and mix to combine.
  4. Transfer to a container and freeze until firm. It’s a good idea to serve it in ice cream cones. *Note: This Ice Cream is alcoholic and only for grown-ups.
  5. *Note: Alternatively, you can freeze it in a loaf tin lined with plastic wrap to make it into an Ice Cream Cake, OR sandwich it with two slices of Sponge Cake.

Rum definition: Rum is an alcoholic drink made from sugar. Rum has been a favourite libation for denizens of the high seas for centuries. From pirates to Royal Navy admirals, the drink has flowed down the gullet of many a buccaneer.

So that is going to wrap it up for this special food rum & raisin cassata ice cream recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!