Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, 110. tahu isi. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
- Tahu Isi is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. 110. Tahu Isi is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have 110. tahu isi using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make 110. Tahu Isi:
- Make ready 8 buah tahu coklat
- Prepare 1 buah wortel, iris korek api
- Make ready 1 genggam tauge
- Prepare 1 batang daun bawang, iris tipis
- Get 3 siung bawang merah, iris tipis
- Make ready 1/2 sdt lada bubuk
- Take 1/2 sdt garam
- Prepare 1/4 sdt kaldu bubuk
- Get 2 sdm minyak goreng
- Prepare Adonan tepung
- Take 3 sdm Terigu serbaguna
- Take 2 sdm Tepung beras
- Take 100 ml air
- Prepare Secukupnya garam
Steps to make 110. Tahu Isi:
- Cuci bersih sayuran, iris tipis lalu sisihkan.
- Panaskan minyak goreng, tumis bawang merah lalu masukkan semua sayuran campur sampai layu tambahkan garam, lada dan kaldu. Koreksi rasa, kalau sudah matang matikan api. Sisihkan sampai isian dingin.
- Menunggu isian dingin kita buat adonan tepung untuk celupan, campur tepung beras dan tepung terigu dan air di mangkok.
- Buat belahan disalah satu sisi pinggiran tahu, masukkan isian sayur tadi. Panaskan minyak goreng secukupnya, masukkan tahu ke adonan celupan yg dilarutkan dengan Air dingin sampai kekentalan yang cukup kemudian goreng sampai kuning kecoklatan. Angkat dan tiriskan. Sajikan dengan sambal kacang atau cabe rawit.
So that is going to wrap it up with this special food 110. tahu isi recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!