Onde Tahu Isi Keju
Onde Tahu Isi Keju

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, onde tahu isi keju. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Onde Tahu Isi Keju is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Onde Tahu Isi Keju is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook onde tahu isi keju using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Onde Tahu Isi Keju:
  1. Make ready 1 kotak tahu putih
  2. Take 1 sdm maizena
  3. Take 4 sdm tepung terigu
  4. Make ready 2 siung bawang putih (dihaluskan)
  5. Make ready 1/2 sdt garam
  6. Take 1/4 sdt gula
  7. Take 1/4 sdt merica
  8. Prepare 1 tangkai daun bawang
  9. Make ready Keju quick melt
  10. Make ready Pelengkap
  11. Make ready secukupnya Minyak goreng
  12. Get 6 sdm wijen
Steps to make Onde Tahu Isi Keju:
  1. Rebus tahu hingga matang (kurleb 20 menit) dan haluskan. Saya menghaluskan tahu menggunakan saringan santan dan ulekan, supaya hasil lebih lembut.
  2. Masukkan semua bahan dan aduk hingga tercampur rata, kemudian tes rasa. Jika suka bisa tambahkan penyedap.
  3. Ambil sebagian adonan dan isi dengan keju yang dipotong dadu sebelum dibulatkan. Setelah berbentuk bulat, letakkan pada piring wijen. Ulangi hingga adonan habis.
  4. Goreng dengan minyak panas, api sedang cenderung kecil hingga kecoklatan. Lalu angkat dan tiriskan.
  5. Lebih enak dimakan saat hangat dan sajikan dengan saos pedas atau mayonais lebih nikmat.

So that’s going to wrap this up for this special food onde tahu isi keju recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!