Sobre Sauce
Sobre Sauce

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sobre sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Sobre Sauce is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Sobre Sauce is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook sobre sauce using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sobre Sauce:
  1. Take 2 slices bread
  2. Make ready 2 cups red wine
  3. Prepare 1 cup raisins
  4. Prepare As needed water for loosening raisins when grinding
  5. Get 1/4 teaspoon kosher salt
  6. Get 1/2 teaspoon powder fine see my recipe

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Steps to make Sobre Sauce:
  1. Tear and soak the bread in the wine.
  2. Grind the raisins with a little water as needed till raisins are a paste. I found it easier to heat in the liquids the raisins were easier to break down.
  3. Mix the bread and raisin paste then strain through with a sieve or cloth. Originally it would have been a cloth made of wool. You can use it whole, which I did. I still pushed it through a sieve.
  4. Add to a pot, bring to a boil, and boil 10 minutes to reduce.
  5. Serve with meat, fish, or fowl. I hope you enjoy!
  6. You can substitute the slices of bread with breadcrumbs.

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So that’s going to wrap this up with this special food sobre sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!